Violanta

Origin: Greece

Net quantity: 170 g

Ingredients

Whole wheat flour 22% (wheat flour 17.6%, wheat bran 4.4%), whole grain oat flour 15% (oat flour 12%, oat bran 3%), vegetable oils and fats [(coconut oil, sunflower oil), emulsifier: mono- and diglycerides of fatty acids, acidity regulator: citric acid)], whole grain barley flour 11% (barley flour 8.8%, barley bran 2.2%), sugar, chocolate 6.75% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin. Cocoa solids: 54%), honey, cocoa powder 3%, coconut, leavenings (bicarbonate of soda, ammonium bicarbonate), salt, flavorings.

May contain traces of milk, eggs, soybeans, sesame, peanuts and other nuts.

Nutritional value for 100 g

Energy value: 1903kJ/455 kcal

Fats: 20.5 g total, 10.2 g of which saturated

Carbohydrates: 59 g, 16.5 g of which are sugars

Proteins: 5.5 g

Fiber: 6.3 g

Salt: 0.3 g

Distribution information